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mawnansmiff on "MSO489 And His Famous Tin Of Aged Royal Yacht."

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"I took a handful of the leaf and fully rubbed it out, then whacked it up in my one speed food processor for a bit..."

I'm amazed you felt the need to do this as it is a pretty fine ribbon cut as it comes in the tin. Interesting to hear the comparisons with the earlier Murray version, sadly something I never tried as I was still a RYO smoker then and hadn't got around to the pipe.

Regards,

Jay.


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